We ask our guests to arrive down for breakfast between 8.30 and 9.15 a.m, our menu is varied from a lighter option to a hearty traditional full English.
Cooked freshly and served for you with quality ingredients such as vine ripened tomatoes and free-range eggs, there are gluten-free, vegetarian or vegan options too. We operate a pre-order system with table service for cooked breakfast plus buffet for cereals.
For guests requiring an early breakfast a continental breakfast pack can be supplied on request.
Breakfast Menu
To Start:
A Selection of Cereals
Yoghurts and Fruit
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Followed by your choice of:
Fried, Poached or Scrambled Egg
Pork and Apple Sausage
Vegetarian Sausage
Bacon
Roasted Vine Tomato
Hash Brown
Baked Beans
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White or Wholemeal Toast
Croissant
Served with a selection of Preserves
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All served with your choice of
Tea or Filter Coffee
Decaff/Earl Grey/Green/Fruit/Lemon Tea available on request